Everyone loves the flavors of fall, especially cinnamon and apple. Make this simple infusion in your Mason Infuser now to have ready for fall parties. I do this infusion as a vodka drink, but your can do it with infused water too. Takes some time for apples to release their flavor, so I find it best to do this as an infused hot tea if I'm not doing it as a vodka drink. I'll post that recipe separately.
- Slice an apple into thin pieces, removing the core (seeds). I use Fuji apples or Gala apples. Organic is preferred, otherwise be sure to wash your fruit well before slicing.
- Add 2 cinnamon sticks
- Combine in your Mason Infuser and fill with vodka. I used Burnett's Vodka (https://drizly.com/burnetts-vodka/p9302) for this recipe, which is less expensive but good for infusing.
- I infuse for at least 7 days before tasting. Apples take a while to release their flavor. Sip, Store and Pour from your Mason Infuser.